Serving authentic food to guests from all over the world since 2014
Serving authentic food to guests from all over the world since 2014
Serving authentic food to guests from all over the world since 2014
Serving authentic food to guests from all over the world since 2014
We strive to obtain the best ingredients for our dishes. We look for local and sustainably produced food and vegetables and that is why we maintain relationships with the best farms in the region. Our meats are chosen with sustainability, flavor, and tenderness in mind. Our wine offering is made of some of the trendiest wineries in Alente
We strive to obtain the best ingredients for our dishes. We look for local and sustainably produced food and vegetables and that is why we maintain relationships with the best farms in the region. Our meats are chosen with sustainability, flavor, and tenderness in mind. Our wine offering is made of some of the trendiest wineries in Alentejo. We prefer to pair our food with authentic wine rather than brands because authenticity is what best describes Alentejo.
We have been visited by over 50 nationalities during the last 6 years. It is so grateful to see people from all over the world returning year on year and sending over their friends and family. There is nothing more rewarding than seeing our guest satisfied after a good dinner and coming back the next day for another meal.
Our family has run an old tavern in this location since 1982. A few years after my father past away we decided to take over and started the restaurant. With the changing times, we kept the essence and are still a welcoming family business that cares about the quality of our product and our local community.
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